Chicken Delight - cooking recipe

Ingredients

1 chicken, cooked, skinned and deboned
1 can chicken soup
1 can celery soup
1 c. sour cream
1 stick margarine
2 1/2 c. chicken broth
1 (8 oz.) herb seasoning mix

Preparation

Place chicken pieces in greased 9 x 13-inch pan.
Cover with dry stuffing mix.
Pour broth mixed with margarine over the chicken and stuffing.
Mix soup with sour cream and pour over top. Bake at 350\u00b0 for 1 hour.