Punch Bowl Cake - cooking recipe

Ingredients

1 angel food cake, broken in small pieces
1 (16 oz.) pkg. strawberry glaze
1 qt. strawberries
1 box powdered sugar
8 oz. Cool Whip
6 oz. whipping cream
16 oz. sour cream

Preparation

Whip cream.
Mix with all ingredients, except cake, then add cake and put in a large bowl and keep in refrigerator.