Chocolate Pie - cooking recipe

Ingredients

2 c. milk
3 Tbsp. cocoa
3 eggs, beaten
1 tsp. vanilla
1 c. sugar
1 stick margarine
3/4 c. flour

Preparation

Combine dry ingredients. Add milk, margarine, eggs and vanilla to mixture. Cook on low or medium heat until thick. Pour into baked pie crust. Top with meringue. Brown in oven.