Radish Dip - cooking recipe

Ingredients

1 c. chopped radishes
1 (8 oz.) pkg. cream cheese
1 clove garlic
1 Tbsp. lemon juice
3/4 tsp. salt
1/2 tsp. dill weed
dash of pepper

Preparation

Place all ingredients in food processor and blend. Refrigerate.
Great with relish tray and veggies.