Pie Crust - cooking recipe

Ingredients

2 1/4 c. flour
3/4 c. Crisco
3 Tbsp. margarine
1/2 tsp. baking powder
6 Tbsp. cold water
1/4 tsp. salt

Preparation

Put into large Tupperware bowl.
Do not burp bowl.
Shake until you hear a thump.
If need be, stir pie crust into round ball.