Jean'S Mother'S Day Melange - cooking recipe

Ingredients

1 pkg. vanilla instant pudding (4 serving size)
1 (20 oz.) can pineapple chunks
2 small cans mandarin oranges
2 large bananas, sliced
1 pt. blueberries (fresh or frozen)
1 qt. strawberries, sliced
1 (12 oz.) carton Cool Whip

Preparation

Place pineapple chunks and juice in large glass serving bowl. Add drained mandarin oranges and pudding; mix thoroughly.
Place in refrigerator to set, about 20 minutes.
Layer with bananas, blueberries and strawberries.
Top with Cool Whip.
Garnish with strawberry slices.