Chocolate Cake - cooking recipe

Ingredients

2 c. sugar
1 3/4 c. flour
2/3 c. cocoa
1 1/2 tsp. baking soda
3/4 tsp. salt
1/2 c. oil
1 2/3 c. milk
3 eggs
1 tsp. vanilla

Preparation

Combine all ingredients in mixing bowl.
Beat until smooth. Bake in greased 9 x 13-inch pan at 350\u00b0 for 35 to 40 minutes.