Holland Rusk Torte(Hand Me Downs) - cooking recipe
Ingredients
-
1 1/2 pkg. Holland Rusk, rolled into crumbs (save 1/2 c.)
1 1/2 Tbsp. cinnamon
3/4 c. sugar
3/4 c. melted butter
Preparation
-
Mix all ingredients and press into bottom of 9 x 13-inch pan.
Leave a comment