Broccoli Casserole - cooking recipe

Ingredients

1 (10 oz.) pkg. chopped frozen broccoli
1 (10 1/2 oz.) can mushroom soup
1/4 c. mayonnaise
1 Tbsp. Lipton onion soup mix
1 c. grated sharp cheese
1 egg
1 1/4 c. Pepperidge Farm stuffing mix

Preparation

Mix all except 3/4 cup stuffing mix.
Place in a greased casserole.
Top with reserved stuffing.
Dot with butter.
Bake at 350\u00b0 for 30 minutes.