Boiled Custard - cooking recipe

Ingredients

3 eggs
2 Tbsp. flour
1/2 c. sugar
1/3 tsp. salt
1 qt. sweet milk

Preparation

Beat eggs with mixer; mix 2 tablespoons flour and 1/2 cup sugar and mix well.
Put sugar and flour in eggs and 1/3 teaspoon salt. Add 1 cup cold milk to this.
Put 3 cups milk in double boiler and let it get hot.
Then add mixture to hot milk.
Cook until coats spoon.