Momma'S Sweet Onion Casserole - cooking recipe

Ingredients
    6 to 7 jumbo Vidalia sweet onions
    1 stick margarine
    2 to 3 oz. Parmesan cheese
    4 oz. Ritz crackers, crushed
Preparation
    Peel and slice Vidalias into thin rings.
    Saute in margarine until tender.
    Place 1/2 of Vidalias into 1 1/2-quart baking dish. Sprinkle with Parmesan cheese and crushed crackers.
    Repeat layers, ending with crumbs.
    Bake uncovered at 350\u00b0 for approximately 30 minutes.
    Makes 6 to 8 servings.

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