Momma'S Sweet Onion Casserole - cooking recipe
Ingredients
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6 to 7 jumbo Vidalia sweet onions
1 stick margarine
2 to 3 oz. Parmesan cheese
4 oz. Ritz crackers, crushed
Preparation
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Peel and slice Vidalias into thin rings.
Saute in margarine until tender.
Place 1/2 of Vidalias into 1 1/2-quart baking dish. Sprinkle with Parmesan cheese and crushed crackers.
Repeat layers, ending with crumbs.
Bake uncovered at 350\u00b0 for approximately 30 minutes.
Makes 6 to 8 servings.
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