Linda'S Cheese Balls - cooking recipe

Ingredients

1/2 c. chopped green pepper
1 large pkg. Velveeta cheese
1 small pkg. American cheese
3 oz. cream cheese
garlic salt or onion salt
hot sauce
Worcestershire sauce
barbecue sauce

Preparation

Soften cheeses at room temperature and cream together.
Add chopped green peppers and garlic salt.
Add hot sauce, Worcestershire sauce and barbecue sauce by drops and flavor to taste.
Form into ball and roll ball in chopped nuts.
Refrigerate an hour or so, or until firm.
Serve with crackers of choice.
You may add any ingredients you like or change it in any way to obtain the flavor you desire.