Cocoa Divinity Cake - cooking recipe

Ingredients

1 1/2 c. sifted cake flour
1 1/4 c. sugar
1/2 c. cocoa
1/4 tsp. soda
1/4 tsp. cream of tartar
1 tsp. salt
2/3 c. shortening
1 c. sweet milk
1 tsp. vanilla
2 eggs, unbeaten

Preparation

Sift
flour,
sugar,
cocoa,
cream of tartar, soda and salt in
mixing
bowl.
Add shortening and 2/3 cup of milk and vanilla. Beat
until
well
blended.
Add
egg, unbeaten, and blend well. Then
add remaining milk and beat about 1 minute. Put in loaf pan and bake 30 to 40 minutes at 350\u00b0.