Rice Casserole - cooking recipe

Ingredients

1 1/2 c. Uncle Ben's rice (do not use instant)
1 chopped onion
1/4 tsp. garlic powder
3/4 stick butter
1 can beef consomme
1 can onion soup
1 small can mushrooms with juice

Preparation

Place raw rice in casserole.
Brown onion and garlic in butter and add to rice.
Pour in consomme, soup and mushrooms and mix well.
Cover and bake 1 hour at 350\u00b0.
Excellent served with chicken, turkey or wild duck.
Serves 6.