Hobo Stew - cooking recipe
Ingredients
-
1 small can corn
1 can Veg-All
1 lb. ground beef
2 cans tomato sauce
1 can tomato paste
1 1/2 c. egg noodles
pinch of oregano, marjoram, garlic salt, rosemary, minced onion and garlic powder
Preparation
-
Cook
meat
and
spices;
add
Veg-All, corn and tomato paste and sauce.\tMix together.
Add egg dumplings to meat and vegetables.
Simmer on low heat for 1 hour.
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