Texas Hash - cooking recipe
Ingredients
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3 Large Sliced Onions
1 Large Green Pepper Minced
2 Tbsp. Oil
1 lb. Ground Beef
2 lb. Can Tomatoes
1/2 Cup Washed Uncooked Rice
1 tsp. Chili Powder
2 tsp. Salt
1/8 tsp. Black Pepper
Preparation
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Saute onions & bell pepper in oil until yellow. Drain and add ground beef, fry until it falls apart. Stir in the rest of the ingredients. Pour into greased 2 qt. casserole dish, cover & bake at 350 for 1 hour, 15 minutes uncovered.
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