Western Stew - cooking recipe

Ingredients

cabbage
1 c. sugar
1 tsp. celery seed
3/4 c. salad oil
1 c. vinegar
salt and pepper to taste

Preparation

Shred cabbage; add sugar, celery seed, salt and pepper. Combine oil and vinegar.
Bring to a boil in a small sauce pan and pour over cabbage; refrigerate.