Quick Chicken Pie - cooking recipe

Ingredients

1 whole chicken or chicken parts
1 c. milk
1 stick margarine, melted
1 can cream of chicken soup
1 c. self-rising flour

Preparation

Boil chicken; remove from bone and chop.
Add cream of chicken soup and broth by pouring over the chicken.
Mix milk, margarine and flour.
Pour over chicken.
Bake at 350\u00b0 until brown.