Mary'S One Pot Meal On The Grill - cooking recipe

Ingredients

1 pot roast (your choice)
2 large potatoes (cut your choice)
1 can carrots
1 large onion
1/2 tsp. salt
1/2 tsp. pepper
1/2 tsp. garlic

Preparation

Wash roast.
Salt, pepper and sprinkle with garlic.
Cut potatoes (choice of shape).
Wrap all in foil and put on grill for about 1 to 1 1/2 hours.
Turn over every 30 minutes.