Haystacks - cooking recipe
Ingredients
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2 (6 oz.) pkg. butterscotch morsels
2 jars peanut butter
1 small can shoestring potatoes
Preparation
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Melt morsels in a double boiler.
When melted, put in a bowl. Add peanut butter and shoestring potatoes; mix.
Drop by teaspoons on wax paper.
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