Low Country Shrimp Boil - cooking recipe
Ingredients
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2 Tbsp. Old Bay shrimp spice
1 tsp. garlic powder
1 tsp. salt
1 lemon, quartered
4 c. water
1 to 1 1/2 lb. shrimp
6 to 8 corn-on-the-cob (optional)
1 lb. smoked sausage, quartered
6 to 8 potatoes, quartered
Preparation
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Boil water.
Add shrimp spice, garlic, salt and lemon; mix. Keep on rapid boil.
Add potatoes and sausage; cook until done, then add corn.
Last, add shrimp.
Cook for about 3 1/2 minutes. Remove from heat; drain water.
Serve.
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