Fruit Dip - cooking recipe

Ingredients
    2 c. sour cream
    1/4 c. crushed pineapple, drained
    1/3 c. chopped red apple
    1/2 tsp. curry powder
    1/2 tsp. garlic salt
    apple slices (for garnish)
Preparation
    Blend sour cream, apples, pineapple, curry powder and garlic salt.
    Place in bowl and chill.
    Garnish with sliced apples around outer edges of bowl.
    Makes 3 cups.

Leave a comment