Meat Loaf - cooking recipe
Ingredients
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1 lb. ground beef
1 c. crushed corn flakes
1/2 c. Parmesan cheese, grated
1 (8 oz.) can tomato sauce
1 egg, beaten
1 tsp. pepper
2 Tbsp. Worcestershire sauce
Preparation
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Blend all ingredients together and form into a loaf and bake at 350\u00b0 for 1 hour.
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