Beef-N-Chicken Casserole - cooking recipe
Ingredients
-
4 boneless chicken breasts
1 small jar dried beef
6 strips bacon
8 oz. sour cream
1 can cream of mushroom soup
Preparation
-
Layer dried beef, chicken breasts and bacon.
Bake in oven for 30 minutes at 350\u00b0.
Remove from oven and drain grease.
Mix sour cream and cream of mushroom soup.
Spread on top of casserole. Return to oven and bake an additional 45 minutes.
Leave a comment