Taco Soup - cooking recipe
Ingredients
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2 lb. ground beef
salt and pepper to taste
1 pkg. taco mix
2 cans tomatoes
2 cans Mexican stewed tomatoes
1 can tomato soup
1 can kidney beans, drained
1 can whole kernel corn, drained
1 pkg. Ranch dressing mix
1 can chili peppers
plain tortilla chips
grated cheese
sour cream
Preparation
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Brown beef.
Add salt and pepper and drain grease.
Add taco mix (do not add water).
Add tomatoes and Mexican tomatoes, cutting into small pieces.
Add tomato soup.
Add kidney beans and corn.
Mix and bring to a boil.
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