Taco Soup - cooking recipe

Ingredients
    2 lb. ground beef
    salt and pepper to taste
    1 pkg. taco mix
    2 cans tomatoes
    2 cans Mexican stewed tomatoes
    1 can tomato soup
    1 can kidney beans, drained
    1 can whole kernel corn, drained
    1 pkg. Ranch dressing mix
    1 can chili peppers
    plain tortilla chips
    grated cheese
    sour cream
Preparation
    Brown beef.
    Add salt and pepper and drain grease.
    Add taco mix (do not add water).
    Add tomatoes and Mexican tomatoes, cutting into small pieces.
    Add tomato soup.
    Add kidney beans and corn.
    Mix and bring to a boil.

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