Crisp Pie Crust - cooking recipe

Ingredients
    4 c. flour
    2 c. Crisco
    2 tsp. salt
    1 tsp. vinegar
    1/2 c. water
    1 egg
Preparation
    Blend flour, Crisco and salt until crumbly.
    Beat egg, vinegar and water.
    Mix with dry ingredients.
    Stores well in freezer.

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