Beans N' Corn - cooking recipe

Ingredients

1 lb. string beans
1 can whole kernel corn
1/2 tsp. sugar
1/2 tsp. celery salt
1 bunch green onions
1 tsp. salt
1/2 tsp. paprika
1/4 c. butter or bacon fat

Preparation

Wash and cut string beans in tiny round pieces (to resemble corn).
Boil in salted water for 15 minutes.
Saute in butter, onions and tops.
Add corn and seasonings.
Cook for 15 minutes. Strain water from beans and add corn mixture.
Steam 10 minutes to let seasonings penetrate.
Serves 4 to 6.