Straw-Nana Pie - cooking recipe

Ingredients

2 prepared graham cracker crusts
2 medium bananas
1 pt. strawberries
1 (8 oz.) pkg. cream cheese, softened
1 (8 oz.) container Cool Whip, thawed
3/4 c. white sugar
1 tsp. vanilla
2 small jars strawberry ice cream topping

Preparation

Slice bananas and strawberries; arrange to cover bottom of each crust.
In medium mixing bowl, beat the Cool Whip, cream cheese, vanilla and sugar until fluffy.
Pour 1/2 the mixture into each crust.
Pour 1 jar of strawberry topping on each pie; spread to cover top.
Chill 1 hour before serving.