Blueberry Pie - cooking recipe

Ingredients

8 oz. cream cheese
8 oz. Cool Whip
3/4 c. powdered sugar
1 can blueberry or cherry pie filling
2 graham cracker pie shells

Preparation

Soften the cream cheese.
Add powdered sugar and cream mixture.
Add Cool Whip and mix.
Pour into pie shells.
Pour pie filling on top.
Chill.