Pigs In Blankets - cooking recipe

Ingredients

thin breakfast steaks
bacon slices
onion slices
8 oz. beef bouillon
1 can mushrooms

Preparation

Wrap each breakfast steak (very thin) around a slice of bacon and a slice of onion.
Secure with toothpick.
Pour beef bouillon over.
Cook in crock-pot or simmer over low heat until steaks are fork-tender.
Thicken gravy and add mushrooms.
Serve with mashed potatoes.