Chocolate Cherry Cake - cooking recipe

Ingredients

1 pkg. devil's food cake mix
1 (20 oz.) cherry pie filling
1 tsp. vanilla
2 beaten eggs

Preparation

Stir by hand all the ingredients.
Stir just until mixed.
Put into a floured and greased jelly roll pan.
Bake at 350\u00b0 for 20 to 30 minutes.