Gelatin Divinity - cooking recipe

Ingredients

3 c. granulated sugar
3/4 c. white corn syrup
3/4 c. water
2 egg whites
1 (3 oz.) pkg. lemon or cherry gelatin
1 tsp. vanilla
1 c. chopped nuts (coconut or glazed fruits may be substituted)

Preparation

In large saucepan, combine sugar, corn syrup and water. Bring to boil. Cook until it reaches the hard-ball stage (250\u00b0 to 252\u00b0).