Lasagne - cooking recipe

Ingredients

2 lb. hamburger meat
1 box lasagne noodles
12 oz. cottage cheese
1 c. Mozzarella cheese
1 c. American cheese, grated
1/4 c. Parmesan cheese
4 beaten eggs
32 oz. spaghetti sauce

Preparation

Brown hamburger meat; drain.
Bring water to boil.
Add noodles.
Mix the cheeses and eggs together.
Use 13 x 9-inch pan. Put 3 tablespoons sauce on bottom of pan.
Spread.
Add cooked noodles.
Layer noodles, half the meat,
half the cheese mixture and half the sauce.
Repeat layers.
Cover top with noodles. Cover them with sauce lightly.
Sprinkle with Parmesan cheese. Bake at 350\u00b0 for 40 minutes.
This recipe will serve 8 people.