Baked Cheese Grits - cooking recipe

Ingredients

1 c. grits
1/4 c. butter
1/3 c. milk
3 eggs
8 oz. sharp cheese, grated or 8 oz. garlic roll
salt to taste

Preparation

Cook grits as directed on box.
Add ingredients as listed. Beat hard after each addition.
Place in a greased 1 quart casserole.
Bake at 325\u00b0 until firm and slightly brown on top. Serves 4 to 6.