Chicken Pie - cooking recipe

Ingredients

2 c. cooked and boned chicken
1 can chicken soup
1 can mushroom or celery soup
1 can chicken broth
pepper and salt to taste
boiled eggs (optional)

Preparation

Put chicken in a dish.
Mix soups, broth, salt and pepper; pour over chicken.
Mix 1 cup of milk and 1 cup of Bisquick.
Pour this over all.
Cook at 350\u00b0 for 1 hour.