Meat Loaf - cooking recipe

Ingredients

3 lb. ground beef
3 slices torn up bread
2 eggs, beaten
1 c. chopped onion
1 tsp. salt
1/4 tsp. pepper
4 Tbsp. milk

Preparation

Combine ingredients; form into a loaf.
Cover and bake at 350\u00b0 for 1 hour.
Drain off fat.
Mix 3/4 cup catsup and 1 tablespoon brown sugar.
Put on top of loaf and put back in oven for 10 to 15 minutes.