Taco Dip (Heated) - cooking recipe

Ingredients
    1 lb. hamburger
    1 lb. Velveeta cheese
    1 can chili (no beans)
    1 jar taco sauce (mild or hot)
Preparation
    Brown hamburger and onions and drain.
    Melt cheese and add chili and taco sauce.
    Serve warm with taco chips.

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