Ham Macaroni Casserole - cooking recipe
Ingredients
-
1 1/2 c. milk
1 stick butter
4 eggs, well beaten
1 c. grated cheese
2 c. cooked macaroni
1 chopped bell pepper
1 c. bread crumbs
2 c. cooked, chopped ham
1 large finely chopped onion
Preparation
-
Mix all ingredients except butter and bread crumbs.
Pour into 2-quart casserole dish.
Melt butter.
Stir in bread crumbs. Sprinkle over top of casserole.
Bake 45 minutes at 350\u00b0.
Leave a comment