Southern Corn - cooking recipe

Ingredients

2 cans whole kernel corn
1 c. milk
1/2 tsp. salt
1/2 c. sugar
2 Tbsp. melted butter
1 c. cracker crumbs
1 egg, beaten
1/4 tsp. pepper
2 Tbsp. chopped parsley

Preparation

Mix all together.
Pour into a buttered dish.
Bake at 400\u00b0 for 30 minutes.