Curried Snack Mix - cooking recipe
Ingredients
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3 plain rice cakes, broken into bite size pieces
1 c. bite size corn cereal or oyster crackers
3/4 c. pretzel sticks, halved
1 Tbsp. margarine, melted
1 tsp. Worcestershire sauce
1/2 to 3/4 tsp. curry powder
Preparation
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In a 13 x 9 x 2-inch baking dish, stir together the rice cakes, cereal or crackers and pretzels.
In a cup, stir together the margarine, Worcestershire sauce and curry powder.
Drizzle over cereal mixture.
Toss cereal until coated.
Bake in a 300\u00b0 oven for 20 minutes, stirring twice.
If desired, store cooled mixture in a tightly covered container.
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