Burn-Your-Mouth Burritos - cooking recipe
Ingredients
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1 lb. ground beef
1/2 c. chopped onion
1/4 c. chopped green pepper
1 clove garlic, minced
1 tsp. salt
1 Tbsp. chili powder
2 Tbsp. ketchup
red cayenne pepper to taste
1 (16 oz.) can refried beans
hot sauce to taste
1 (12 oz.) can tomato paste
grated Cheddar cheese
dash of oregano
diced jalapeno peppers (optional)
1 pkg. flour tortillas, warmed
Preparation
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Brown beef, onion, green pepper and garlic until cooked; drain.
Add remaining ingredients.
Simmer until heated through. Divide equally on individual warmed tortillas.
Top with cheese and roll up.
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