Busy Day Stew - cooking recipe

Ingredients

1 1/2 lb. stew meat
2 Tbsp. vinegar
1 small can onions or 1 large onion, cut up
3 carrots, cut into 1-inch pieces
garlic salt to taste
2 large potatoes
1 Tbsp. Worcestershire sauce
1 large can green beans (do not drain)
3 celery stalks, cut into 1-inch pieces

Preparation

Place all ingredients into rectangular baking dish.
Cover with foil.
Bake at 275\u00b0 for 5 hours.
Don't peek.
Serves 4.