Chocolate Chip Bars - cooking recipe

Ingredients
    1 stick margarine
    1 1/2 c. graham cracker crumbs
    6 oz. chocolate chips
    1 c. walnut pieces
    6 oz. pkg. coconut
    1 can Eagle Brand Sweetened Condensed Milk
Preparation
    Melt butter in 9 x 13-inch cake pan.
    Smash in graham cracker crumbs.
    Add Chocolate Chips.
    Next add Walnuts then Coconut. Finally pour the Sweetened milk over the top.

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