Nut Pie - cooking recipe

Ingredients
    12 crushed graham crackers
    1 c. sugar
    1 tsp. vanilla
    salt
    3 eggs, beaten
    3/4 c. chopped walnuts
Preparation
    Pour into greased pie pan.
    Bake at 325\u00b0 for 25 minutes. Serve with whipped cream.

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