Lemon Icebox Pie - cooking recipe

Ingredients
    1 can Eagle Brand condensed milk
    3 egg yolks
    1/2 c. fresh lemon juice
    Graham Cracker Pie Crust (recipe follows)
    6 Tbsp. sugar
    pinch of salt
    baking powder
Preparation
    Blend milk, juice and egg yolks.
    Pour into Graham Cracker Pie Crust.
    Whip egg whites with 6 tablespoons sugar, pinch of salt and a small amount of baking powder.
    The baking powder will give you an extra high meringue.

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