Lemon Icebox Pie - cooking recipe
Ingredients
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1 can Eagle Brand condensed milk
3 egg yolks
1/2 c. fresh lemon juice
Graham Cracker Pie Crust (recipe follows)
6 Tbsp. sugar
pinch of salt
baking powder
Preparation
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Blend milk, juice and egg yolks.
Pour into Graham Cracker Pie Crust.
Whip egg whites with 6 tablespoons sugar, pinch of salt and a small amount of baking powder.
The baking powder will give you an extra high meringue.
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