No Bake Fruit Cake - cooking recipe

Ingredients

3/4 c. milk
1 lb. marshmallows
1 lb. graham crackers
1 lb. white seedless raisins
1 pt. mixed candied fruits
4 c. walnuts or pecans

Preparation

Put milk in double boiler and scald.
Add marshmallows, stirring constantly and cook until smooth.
Remove from heat. Place graham crackers in paper bag and crush.
Mix crumbs, raisins, fruits and nuts and pour warm marshmallow mixture over, mixing well.
Place in tube pan, pressing down firmly so it takes shape of pan.
Place in refrigerator and when cold will come out of pan.