Rocky Road Fudge - cooking recipe

Ingredients

12 oz. semi-sweet morsels
1 (14 oz.) can Eagle Brand
2 Tbsp. butter
2 c. nuts
1 (10 oz.) bag miniature marshmallows

Preparation

Melt together first three ingredients in separate bowl.
Mix last three ingredients together.
Pour chocolate mixture over and mix well.
Pour in 9 x 13-inch pan.
Chill 2 hours.