Pink Fluff - cooking recipe
Ingredients
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2 c. yogurt
1 pkg. pudding mix
1 prepared pie mix
16 oz. whipped topping
1 (21 oz.) can pie filling
chopped nuts (optional)
Preparation
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Combine yogurt, pudding mix and whipped topping; mix well. Fold into pie crust.
May top with nuts, if desired.
Chill until served.
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