Pink Fluff - cooking recipe

Ingredients
    2 c. yogurt
    1 pkg. pudding mix
    1 prepared pie mix
    16 oz. whipped topping
    1 (21 oz.) can pie filling
    chopped nuts (optional)
Preparation
    Combine yogurt, pudding mix and whipped topping; mix well. Fold into pie crust.
    May top with nuts, if desired.
    Chill until served.

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