Chicken And Dressing Casserole - cooking recipe

Ingredients

2 chicken, deboned
2 cans cream of chicken soup
16 oz. sour cream
1 pkg. Pepperidge Farm herb seasoned dressing
2 c. chicken broth

Preparation

Place chicken in bottom of 9 x 13-inch pan.
Mix soup and cream together and pour over chicken.
Spread dressing on top.
Pour broth over dressing.
Bake, uncovered, at 350\u00b0 for 30 minutes or until dressing is slightly brown.