Chocolate-Chocolate Cake - cooking recipe
Ingredients
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1 (2-layer) pkg. chocolate cake mix
4 eggs
1/2 c. oil
1 c. hot water
1 small pkg. chocolate instant pudding
1 (5 1/2 oz.) can chocolate syrup
6 oz. chocolate chips
Preparation
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Combine first 6 ingredients in a mixer bowl; mix until smooth. Stir in chocolate chips.
Pour into a greased Bundt pan and bake at 350\u00b0 for 55 to 60 minutes or until cake tests done.
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